Condiments?

I crack me up.  I just listed a couple of bead sets, then chuckled at the names.  You see, I pretty much totally suck when it comes to creatively naming my beads.  Mostly I just use the color names.  Today I listed Silvered Mustard  (left) and Seasoned Pepper (rt).

I suppose the next logical name would be Runny Ketchup, or maybe Garlic Powder. 

Oh!  You want to know something cool?  It's so fascinating the way glass reacts.  The mustard beads have a base of mustardy yellow (duh) and are wrapped in silver foil then sprinkled with a frit blend**.   The Seasoned Pepper beads have a base of white, and are decorated with the exact same blend of colors as the mostard beads.

**Frit is the fancy name for crushed glass. 

Comments

[Silja]

Wow, I love these beads! You are a wizard making these. And I actually like the names.